For Quick Pizza Dough
1 cup (125 grams / 4.4 ounces) bread flour (or all-purpose flour)
extra four to dust hands
1 teaspoon dry yeast
1/4 teaspoon salt
2 teaspoons sugar
1 tablespoon olive oil
85 milliliter (3 ounces) warm water (45C / 113F)
extra olive oil to brush the dough (option)
For Easy Seafood Pizza Toppings
1 tablespoons olive oil
8 - 10 shrimp, peeled and deveined
1 handful broccoli, chopped and boiled
2 tablespoons mayonnaise
2 tablespoons tomato paste
1/2 (14 grams / 6 ounces) can olive oil soaked tuna
1/8 white onion, sliced
1/4 red bell pepper for decoration, diced (option)
1 cup mozzarella cheese, shredded
salt and pepper to taste
For Quick Pizza Dough:
How to Prepare
Take Fresh Prawns and clean it also remove the black thread which is the spine of prawns. Now keep them aside with mix it iwth salt . Wash the prawns again.
Add olive oil and butter and add garlic chops to it and Saute well when the colour changes to slight brown add add pinch of salt and pepper to it.
Add 125 ml cream and 1 tablespoon flour and then saute . Finally add prawns and to this recipe and stirr well and make sure to cook Prawns atleast for ten to thirteen minutes untill the creamy consistency becomes rich enught to serve.
Now its time to server for your guest.Grnish your recipe either with parsley fresh chopped or grated cheddar cheese
I'm Oceanne - a food enthusiast and Part-time blogger by passion and by profession Dairy Nutritionist R & D Manager @Hubbard Food Ltd, Auckland, New Zealand.